Frank's Pizza And Pasta - Your Neighborhood Italian Spot

When you are searching for a place that truly understands what good, comforting food means, Frank's Pizza and Pasta often comes to mind for many folks. This establishment, you know, has a way of making you feel right at home, serving up dishes that speak of long-held family traditions and a genuine love for preparing meals. It is a spot where the aromas of baking crust and simmering sauces fill the air, promising a meal that is both satisfying and, well, just plain good.

For decades, this family-run venture has been a fixture in its communities, bringing a slice of authentic Italian cooking to tables far and wide. The people behind Frank's, you see, brought their culinary wisdom directly from Naples, Italy, establishing a reputation for quality that has, quite frankly, stood the test of time. They have been sharing their passion for food since 1985 in the Baltimore area, and their commitment shows in every bite, every single dish.

Whether it is their celebrated pizzas that have earned high praise from critics and everyday eaters alike, or their pasta dishes that taste like they were made in a grandmother's kitchen, Frank's Pizza and Pasta offers a wide array of options. You can find everything from hearty subs to fresh salads, all prepared with a simple, honest approach to flavor. It is, in a way, a culinary experience that stays true to its roots, inviting everyone to pull up a chair and enjoy a truly satisfying meal.

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Gennaro Buontempo and the Roots of Frank's Pizza and Pasta

The story of Frank's Pizza and Pasta, particularly the Baltimore spot, is very much tied to a family's dedication and their journey from a faraway place. Gennaro Buontempo, who is the owner, stands at the center of this culinary tale. He, along with his father, Armando, and his brother, Daniel, brought their heritage and their skills directly from Naples, Italy, a place famously known for its pizza traditions. This move, you know, was not just about opening a restaurant; it was about sharing a piece of their home and their culture with a new community.

The Buontempo Family's Connection to Frank's Pizza and Pasta

The Buontempo family's involvement means that Frank's Pizza and Pasta has a deep-seated connection to traditional Italian cooking. They are the ones who started this particular Frank's in the Baltimore area back in 1985. Their presence, you might say, ensures that the food served is not just Italian in name, but truly Italian in its approach and taste. It is, in some respects, a family endeavor that has continued for decades, serving up meals that reflect generations of culinary wisdom. Their commitment to quality and authenticity is, basically, a cornerstone of what Frank's Pizza and Pasta stands for.

IndividualRole at Frank's Pizza and PastaBackground
Gennaro BuontempoOwnerFrom Naples, Italy
Armando BuontempoFather of GennaroFrom Naples, Italy
Daniel BuontempoBrother of GennaroFrom Naples, Italy

What Makes Frank's Pizza and Pasta So Special?

What truly sets Frank's Pizza and Pasta apart, people often ask, is its commitment to bringing genuine Italian cuisine right to your table. They say they specialize in Italian food straight from Italy, and that is a pretty big promise to keep. This means they are not just making Italian-style dishes; they are trying to recreate the tastes and methods that come from the heart of Italy itself. It is, you know, about the flavors that are simple, yet deeply satisfying, the kind you might find if you were actually visiting Italy.

The Authentic Flavors of Frank's Pizza and Pasta

The authenticity of the flavors at Frank's Pizza and Pasta is something that gets talked about quite a bit. It is not just a marketing phrase; it is something you can taste in their food. For instance, their pizza has been called "spectacular" by some, earning very high scores in reviews. A score of 8.3 out of 10, as one well-known reviewer gave it, is quite an achievement, placing it in what is considered an elite group of pizzas. This kind of praise suggests that they are doing something truly special with their ingredients and their cooking methods, something that makes their pizza stand out from many others. It is, pretty much, a testament to their dedication to traditional Italian ways.

Frank's Pizza and Pasta - A Look at the Menu

When you walk into Frank's Pizza and Pasta, or perhaps just glance at their offerings online, you will find a menu that covers a good range of comforting dishes. Of course, pizza is a main attraction, and they have various kinds to choose from, reflecting their Italian heritage. But their selection goes well beyond just round pies. They also offer a variety of hot and cold subs, which are often a favorite for a quick and satisfying meal. You will also find fresh salads, for those looking for something lighter, and a selection of pasta dinners that are, frankly, quite hearty and warming.

Beyond Pizza at Frank's Pizza and Pasta

Beyond the typical Italian fare, Frank's Pizza and Pasta also offers some items that have become local favorites, showing a willingness to cater to different tastes while still keeping quality high. For example, their cheese steak is often mentioned, with people praising the great rolls it comes on. The meatball hoagie is another dish that gets singled out as a standout. And then there are some more unique pizza options, like their "South of the Border Pizza." This one is made with tender fajita chicken bits, spicy jalapeños, a creamy queso, black olives, mushrooms, onions, tomatoes, and green peppers, all sitting on their delicious pesto sauce. It is, you know, a different kind of flavor experience, combining a bit of a Mexican flair with a pizza base. They also have something called "Chicken Fiesta," which sounds like it offers a lively taste. You can always call ahead, too, and they will have your order ready for you, which is very convenient.

Where Can You Find Frank's Pizza and Pasta?

Frank's Pizza and Pasta has a presence in a few different places, each serving up its own version of delicious food. The primary location that often gets talked about for its Italian cuisine is in Baltimore, Maryland. This spot is at 6620 Belair Road, Baltimore, MD 21206. It is the one that has been around since 1985 and is run by the Buontempo family, known for their authentic Italian approach. You can, of course, get directions to this spot, and check out their menu and hours if you are in the area. They even offer delivery or pickup through services like Grubhub, making it quite easy to get their food.

Exploring Frank's Pizza and Pasta Locations

Besides the Baltimore location, there are other places that carry the Frank's name, offering Italian food in different communities. For example, there is a Frank's Pizza in Lexington, Virginia, which is also known for serving delicious Italian food, including pizza, subs, salads, and pasta dinners. This suggests that the Frank's name has, in a way, spread, bringing similar comforting Italian meals to various towns. There is also a Frank's Pizza & Pasta in Bellmore, New York, where you can view their menu, hours, and photos. So, while the Baltimore spot is quite prominent, it is clear that the Frank's Pizza and Pasta name is recognized in several areas for its Italian offerings. You can, generally, find their contact details, like phone numbers, and driving directions for these spots, too, if you want to visit.

Is Frank's Pizza and Pasta Worth the Buzz?

When you hear about a place receiving high praise, you might wonder if it truly lives up to the talk. For Frank's Pizza and Pasta, especially the Baltimore location, the answer seems to be a clear yes, based on what people are saying and what awards they have received. They were, for instance, voted "best pizza" in Baltimore's Best Awards in 2023. This kind of local recognition from a community is a pretty strong indicator that they are doing something very right. It shows that people in the area genuinely enjoy what Frank's is serving up, and they consider it top-notch.

The Critical Acclaim for Frank's Pizza and Pasta

Beyond local awards, Frank's Pizza and Pasta also caught the attention of a well-known food reviewer, Dave Portnoy. He gave the Overlea shop a score of 8.3 out of 10, calling it "spectacular." For context, a score of 8 and above from this reviewer is considered to be in the "elite class" of pizza, and such high scores are, quite frankly, not given out very often. This means that the pizza at Frank's Pizza and Pasta is not just good, but it is considered to be among the very best by someone who tries a lot of pizza. This kind of outside validation really adds to the idea that the place is worth checking out. People are, in a way, drawn to places that have earned such high marks, and it is a good sign that the food is consistently good and satisfying.

What About Other Frank's Spots?

It can be a little confusing sometimes because there are places called "Frank's" that offer different kinds of food, even though the name might be similar. While Frank's Pizza and Pasta is very much about Italian food, there is another Frank's that is known for something completely different. This other Frank's, located in Los Angeles, California, is a hidden gem that serves up delicious and affordable Mexican food. It is at 363 S Fairfax Ave, Los Angeles, CA 90036. This particular Frank's is not about pizza and pasta at all; it is about tacos and burritos, and it has its own dedicated following.

A Different Frank's - Mexican Food in Los Angeles

This Los Angeles Frank's, you know, has its own unique charm and menu. Their breakfast burrito, for instance, is a big favorite among customers, and they even have vegetarian options available. People often say these burritos are loaded, flavorful, and always satisfying. The adobada, chorizo, and asada tacos also come highly recommended, and they are served with free chips and salsa, which is a nice touch. The staff there is friendly, and the place has a casual vibe, making it a welcoming spot for a meal. So, if you are a fan of breakfast burritos, this Frank's in Los Angeles is, pretty much, a must-visit. Just be a little careful with their salsa, as it can be a bit drippy, but that is, you know, part of its charm. It is important to remember that this Frank's is a distinct establishment from the Frank's Pizza and Pasta locations that specialize in Italian cuisine.

This article has explored the various aspects of Frank's Pizza and Pasta, particularly highlighting its Baltimore location and the family behind its authentic Italian cuisine. We looked at the Buontempo family's roots in Naples, Italy, and how their dedication has shaped the restaurant's offerings since 1985. The discussion covered what makes their food special, including the critical acclaim and high scores from reviewers like Dave Portnoy, and their recognition as "best pizza" in local awards. We also took a look at the diverse menu, from classic pizzas and pasta dinners to unique items like their "South of the Border Pizza" and popular subs. The article also touched upon the different locations of Frank's Pizza and Pasta in Baltimore, Lexington, and Bellmore, and clarified the distinction with another Frank's in Los Angeles that specializes in Mexican food, known for its breakfast burritos and tacos. Overall, it provided a picture of a business deeply rooted in family tradition and a commitment to serving satisfying meals.

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